London (UK)

There's really nothing that gets the blood pumping more than dodging a double-decker bus or being in a crowded pub when the local team scores a goal. In town for a conference, I decided to have a whirlwind tour of some of London-- by way of food. Cheers!

A pint of Sharp's Doom Bar hand pulled at The Rocket pub

The Napoletano from Albertini
Tiramisu at Albertini

Tea Service at Plum and Spilt Milk

The Full English Breakfast at Plum and Spilt Milk. I thoroughly enjoyed the black pudding.
High Tea at the Wolsely-- Earl Grey, clotted cream, strawberry jam, cranberry scones.
Crispy Duck with hoisin and pancakes. RedNHot Sechuan (a Michelin recommended Chinese place).

Hot and Numbing Beef (that's really what it's called). RedNHot Sechuan.Side egg fried rice (which they don't put peas and carrots in, automatically elevating them in my book.
Chicken Kabob 3 ways, fried softshell crab, potato cakes (Tamarind Kitchen)

Lamb Biryani, Talapia Curry, Tandoori Prawns, Naan (Tamarind Kitchen)

Cumin Shortbread and Tamarind Candies (Tamarind Kitchen)

Fish and Chips (John Snow Pub)

Piri Piri Ramen (Shoryu Ramen)


More to come...